Sep 01, 2025

Aarushi Bhadury

9 Anti-Inflammatory Breakfast Options You Should Try

​Benefits of Anti-Inflammatory Foods ​

These foods include vitamins A, C, and E, plus zinc, healthy fats, and fiber. Plant compounds and omega-3s from nuts and seeds reduce inflammation and support gut and heart health.

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​Foods to Eat ​

Enjoy berries, nuts, seeds, whole grains, and healthy fats like avocado. Fermented foods like yogurt, along with fresh fruits and leafy greens, are also great choices.

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​Foods to Avoid ​

Steer clear of refined carbs, added sugars (like in pastries and sugary cereals), and salty, processed meats. Deep-fried foods and fatty meats like bacon should also be limited.

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​Quick and Easy Ideas ​

An anti-inflammatory breakfast can be simple. You can easily make chia seed pudding with berries, a kale and avocado smoothie, or a spinach and egg scramble with raspberries.

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​Chia Seed Pudding ​

Make this with chia seeds, soy milk, and Greek yogurt for protein and probiotics. Top it with berries for extra omega-3s and a creamy, delicious start to your day.

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​Kale and Avocado Smoothie ​

Blend kale, a great source of vitamins A and C, with fiber-rich avocado. Add yogurt for gut health and a touch of honey for a satisfying, healthy smoothie.

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​Spinach and Egg Scramble ​

Eggs provide protein and B vitamins. Scramble them with spinach and pair with salmon for omega-3s. Serve with a side of raspberries for a delicious, nutrient-packed meal.

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​Zucchini and Spinach Frittata ​

Use flavorful zucchini and spinach in a frittata. Use unsweetened almond milk and consider adding chopped sweet potatoes for a hearty, make-ahead meal that’s easy to reheat.

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​Kale and Onion Egg Bites ​

Make these protein-rich egg bites with cottage cheese, kale, and onion. Add bell peppers for vitamin C and massage the kale first to soften it and reduce bitterness.

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