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Anger is an emotion that can be difficult to control, depending on the situation one may be in. Studies have shown that anger often leads to impulsive decision making. For example, the 2010 study published in the book International Handbook of Anger explained that when someone is angry, it changes how they think. They tend to rely on quick, simple judgments instead of carefully considering information. This can lead to seeing risks as less dangerous than they are, which can cause them to make impulsive and overly confident decisions.
But could there be other reasons why anger should not be given importance in your life? Getting angry is a normal part of life, but when a person gets angry a lot, it can hurt their health. It's not just about feeling bad; it's about real physical problems.
The University of California, Berkley's anger management guide titled 'Understanding Anger' explains how anger has been theorized to be an adaptive emotion that comes from the ‘fight or flight’ response of your body. It can be useful when we're in danger, but most of the time, we get angry over small things that don't need a big reaction. If you find yourself getting angry a lot, or if you stay angry for a long time, it's important to understand how it can affect your body and mind. It's more than just a feeling; it's a health issue. It also explains how anger causes our bodies to release internal neurochemical reactions which makes us feel angry. Then, we react, either by thinking more about it, feeling other emotions, or doing something. Everyone experiences anger differently, and how we react is often learned from our families. Some families show anger openly, while others hide it. Our genes and how we grew up both play a role in how we feel and express anger.
When you're angry, your body gets ready for a fight. It releases chemicals that make your heart beat faster and your blood pressure go up. This is called the "fight or flight" response. It's meant to help you in dangerous situations, but it happens even when you're just mad about something small, like traffic. If this happens a lot, it can wear down your body. Your body isn't designed to be constantly in this stressed state. This constant stress takes a toll.
Getting angry puts a lot of stress on your heart. It can make your heart work harder than it should. Over time, this can lead to high blood pressure and other heart problems. People who get angry easily are more likely to have heart attacks and strokes. Even short bursts of anger can harm your heart. Also, if you have an irregular heartbeat, getting angry can make it worse. The chemicals released during anger can mess with your heart's rhythm.
Your brain and your stomach are closely connected. When you're angry or stressed, it can upset your stomach. You might get stomach aches, feel sick to your stomach, or have diarrhea. If you're angry or stressed a lot, it can lead to long-term stomach problems like irritable bowel syndrome (IBS). Your body's stress response affects your digestive system, making it work differently and causing discomfort.
Being angry a lot can make mental health problems like anxiety and depression worse. It can also make it harder to treat these problems. When you're angry, it can be hard to think clearly. You might start thinking negative thoughts and feel hostile towards others. This can hurt your relationships and make you feel lonely. Keeping anger in check is important for mental health.
If you have trouble controlling your anger, you might also have trouble sleeping. When you're angry, your mind races, and it's hard to relax. This makes it difficult to fall asleep or stay asleep. Not getting enough sleep can make you even more irritable and angry, creating a bad cycle. Good sleep is important, and managing anger can lead to better rest.
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There has been a rise of many weight loss medicines like Ozempic and Wegovy. This has said to help America's battle with obesity, but has also prompted questions as to where the country is heading. If it really is a health epidemic?
As per the Centers for Disease Control and Prevention (CDC), 2 in 5 American adults are obese, and they have a body mass index of above 30. While body mass index (BMI) is not the best and reliable way to consider someone as overweight or obese, it does give insights on healthy lifestyle. The condition is also associated with a host of serious medical issues. If you are overweight or obese, you are more prone to have a stroke, or develop diabetes, experience heart attack or even have cancer. It is also estimated to cost the country's health care system nearly $173 billion a year.
US News, as part of its 2025 Best State rankings has released a list of top 10 obese states in America, based on their reported data from the Behavioral Risk Factor Surveillance System. This is based on a partnership between the CDC and the state health departments.
39 of the 50 states with available data for 2023 posted age-adjusted obesity rates of 30% or more. Three of them has hit a threshold of at least 40%.
As per the National Institute of Diabetes and Digestive and Kidney Diseases, a person whose weight is higher than what is considered to be a normal weight for a given height is described as being overweight or having obesity.
As per 2017 and 2018 data from the National Health and Nutrition Examination Survey (NHANES), nearly 1 in 3 adults are overweight. The data also states that more than 2 in 5 adults have obesity, while 1 in 11 adults have severe obesity.
The data also notes that about 1 in 6 children and adolescents ages 2 to 19 are overweight. Almost 1 in 5 children and adolescents ages 2 to 19 have obesity and about 1 in 16 children and adolescents ages 2 to 19 have severe obesity.
As per a 2024 Lancet Study, titled, National-level and state-level prevalence of overweight and obesity among children, adolescents, and adults in the USA, 1990–2021, and forecasts up to 2050, nearly 3 in 4 adults in the US are now considered overweight or have obesity.
Many experts have called this as a silent killer as it leads to bone and joint problems, diabetes, high blood pressure, high cholesterol, heart disease, sleep apnea, cancers and stroke.
The best way to deal with this it to keep your weight in check, check the nutritional levels of food items you buy, and snack smarter.
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The way our body reacts to outside stimulants depends on various factors, whether it is what kind of food we eat, lifestyle choices, what kind of environment we live in as well as what our biological sex is. Due to the difference in physical attributes, it is not unlikely that the outcome of certain conditions is not the same for everyone.
A simple example that we can take is how two people who start gym at the same time, have different levels of progress despite doing the same exercises. There could be various reasons for it, one being different dietary choices, or whether they are male or female, etc. This logic can also be applied to medical issues. A new study found that while women are more likely to fall ill with a number of diseases, men are actually more likely to fall victim to these health conditions.
Published in the Lancet Public Health journal, researchers analyzed worldwide health data from 2021. The findings indicated that for 13 of the top 20 causes of injury and illness, men experienced higher rates of both sickness and death compared to women. This includes significant health challenges such as COVID-19, traffic accidents, heart conditions, respiratory illnesses, and liver diseases, highlighting a broad spectrum of vulnerabilities affecting men's health.
While the study highlights the higher risk of early death for men, the researchers also noted that women generally tend to live longer. However, their analysis also revealed that women experience a greater burden of illness throughout their lives from non-fatal conditions. These include musculoskeletal problems, mental health issues, and headaches, suggesting a different pattern of health challenges where women may face more chronic, even though they are not as fatal for them.
For this crucial study, researchers looked at information from a big project called the Global Burden of Disease Study 2021. This project collects information about sickness and death from all over the world. Their analysis specifically focused on identifying health differences between men and women for conditions affecting both sexes, so they excluded health issues like ovarian and prostate cancer. The results showed that clear disparity between the rates of men and women who succumb to the diseases.
The study showed that men were 45% more likely to get sick or die from COVID-19 than women. This difference was biggest in places like Africa south of the Sahara, Latin America, and the Caribbean. Heart disease was another big problem for men. They were also 45% more likely to get sick or die from heart issues compared to women. This was especially true for men in Central Europe, Eastern Europe, and Central Asia.
The study showed that many of the health problems that affect men more, the risk might be small when they are young. But as men get older, the difference in risk between them and women gets bigger. One exception was car accidents, which sadly affect young men between 10 and 24 years old more than anyone else.
For women, the biggest health problem was low back pain. In 2021, women had this problem much more often than men. This was especially true for women in rich countries, Latin America, and the Caribbean. Unlike men, women often start having more of their specific health issues when they are young, and these problems can get worse as they age.
This study shows how different men and women are, and how despite living in similar situations and dealing with the same issues, the outcome can drastically vary.
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While medications are made to have a certain effect on one’s body, everyone’s body is built differently. What may work on one person may not have the same effect on others. Different eating habits, lifestyle choices and other factors can enhance or decline the effect of medication.
One such anomaly that researchers have found is a particular spice. A new study found that consuming this spice can change the way medication reacts to your body. Published in the Food Chemistry: Molecular Sciences journal, researchers have found that cinnamon is a key ingredient in the way one’s body processes medicine. While some cinnamon is good for your body, a lot of it could stop your body from using certain drugs properly.
Researchers in this study wanted to understand exactly how cinnamon and the important parts of it affect the way our bodies break down medicines. To do this, they did experiments that copied how our stomachs digest food. They looked closely at cinnamon oil and two main things it contains: cinnamaldehyde and cinnamic acid. The study showed that both of these things can turn on special sensors in our bodies called xenobiotic receptors. These sensors are important for controlling how we deal with drugs.
Researchers explained the activation of these receptors by excessive cinnamon intake could lead the body to eliminate some drugs too rapidly, meaning, it could make our bodies get rid of some medicines too quickly. If this happens, the medicines might not stay in our bodies long enough to do their job properly, making them less effective. So, while a little cinnamon might be good for you, using too much could actually make some of your medications not work as well as they should.
The researchers pointed out that even though a small amount of cinnamon in your food is probably okay, using a lot of it regularly or in strong forms could be a problem. They specifically warned that cinnamon supplements, which have a much higher amount of cinnamon in them, might be more likely to cause these issues with your medicines. Because of this, the researchers strongly advise people to talk to their doctors before they start taking any cinnamon supplements or similar products to be safe.
As the popularity of cinnamon grew researchers wanted to bring this issue to the forefront. A lot of people like type 2 diabetes patients who benefit from cinnamon. According to a study published in the American Diabetes Association 2003, one three and six grans if cinnamon per day reduced the amount of serum glucose, LDL or bad cholesterol and total cholesterol in people with type 2 diabetes, effectively lowering risk of cardiovascular diseases and other conditions linked with diabetes.
As many people become aware of the health benefits of cinnamon and start incorporating it in their diet, it is important to do more research to find out what side effects it could have and how it could potentially affect our health. While this new study gives us some important information, the researchers say we still need to do more research, especially studies with people, to really understand how cinnamon might interact with different medications.
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