In Ayurveda, the health of our eyes is deeply rooted in the balance of elemental forces. Ayurvedic experts state that the body is made up of five fundamental elements (Tatvas)—Earth (Prithvi), Water (Jala), Fire (Agni), Air (Vayu), and Ether (Akasha). These elements form the foundation of the three biological energies (doshas)—Vata, Pitta, and Kapha—that govern various physiological functions.Eyes Are Linked To Pitta DoshaPitta dosha, associated with the fire element, is responsible for metabolism, transformation, and heat regulation in the body. Ayurveda considers the eyes to be Pitta's primary seat. As such, prolonged exposure to harsh sunlight, UV rays, and digital screens can aggravate Pitta, leading to symptoms such as burning, redness, dryness, and inflammation in the eyes. Here Are Ayurvedic Herbs For Eye HealthTriphala, a well-known Ayurvedic formulation made from Amalaki, Bibhitaki, and Haritaki, is highly recommended for eye care. It has cleansing and rejuvenating properties that help maintain clear vision. A Triphala eyewash can soothe irritated eyes and promote ocular health.Yashtimadhu, or licorice root, revered for its anti-inflammatory and cooling effects, is another herb beneficial for reducing redness and irritation, especially due to UV exposure. Similarly, Ashwagandha—a potent adaptogen—can help alleviate stress and inflammation in the body, including in the eyes. “It is beneficial for maintaining overall eye health and combating the effects of UV rays,” says Dr. Mandeep Singh Basu, director of Dr. Basu Eye Hospital and Jagat Pharma.Ghee, or clarified butter, is known in Ayurveda for its nourishing and cooling effects. Applying a few drops to the eyes at bedtime can relieve dryness and inflammation. A blend of honey and turmeric can also serve as an antimicrobial and anti-inflammatory eye drop, offering protection against infections caused by sun damage.Other natural remedies include fennel seeds (saunf), which have soothing properties and can be used as tea or an eyewash. Coriander seeds, when boiled and cooled, can also be used to calm inflammation. Saffron, known for its antioxidant content, supports vision and protects against oxidative stress when consumed in warm milk.Incorporating cooling agents like rose water or cucumber slices helps relieve eye strain, puffiness, and heat. Aloe vera gel, applied around the eyes, also provides a soothing effect.Herbs such as Ginkgo biloba, chamomile, rosemary, and carrot seed oil are equally beneficial. Ginkgo improves blood circulation to the eyes, chamomile and rosemary reduce inflammation, and carrot seed oil, rich in beta-carotene, supports retinal health and vision.With increasing exposure to screens and environmental stressors, these Ayurvedic remedies provide a holistic and gentle approach to eye care, helping to preserve one’s vision naturally while keeping the Pitta dosha in balance.